Egg prices hve gone up astronomically since the mainstream media has taken to panicking the masses over the bird flu outbreak. So far, 148 million birds have been culled, most of them never testing positive for the virus.
The culling has started to affect not only consumers but those who produce the food we eat. “It’s a staggering number, there is no doubt,” said Jodie Guest, a professor of epidemiology with Emory University’s Rollins School of Public Health in Atlanta, according to a report by CBS News. “But it is, and always has been a policy across administrations, with the USDA (the United States Department of Agriculture), that this is how they handle infections like this among poultry. And as we’ve seen bird flu move [across] species, it becomes even more important to try to contain that infection in the flocks that it’s in so that we don’t continue to see spread.”
Guest said, “So far, we’ve not seen human-to-human transmission, and that would have to happen in order for us to be on the verge of an epidemic or a pandemic.” She added, however, that she is not scared of that happening: “I feel very strongly that human risk is still very, very low.”
This could mean that it’s the food supply that the ruling class is going after with this outbreak and not overtly coming for human freedom.
According to a report by The Guardian, about 14.7 million egg-producing chickens have been affected by the avian flu since the start of January, surpassing the number of hens affected in all of 2023, according to data from the USDA.
“Based on the amount of birds that we have lost in the last few months and the hen population, there just isn’t enough production to support the amount of demand that we have,” said Karyn Rispoli, managing director of eggs at the price-tracking firm Expana. “We’re at a point now where we’re truly in a shortage.”
Bird Flu: Egg Prices To Stay High
The decisions of the ruling class, using the bird flu as an excuse, is making it much more difficult for people to get high-quality food. That has led to speculation that this “outbreak” is overhyped and is being done in order to reset the food system. Eggs and poultry meat are not UPF (ultra-processed foods) and do not help fill the pockets of lobbyists in the food industry.
The Overhyped Threat of a Human Bird Flu Pandemic is a Hoax to “Reset” Our Food System
By having this virus infect dairy cattle, the ruling class also has the opportunity to ban or restrict raw milk and, eventually, red meat. Many elitists have made it clear that those eating red meat are the cause of global warming as the push toward veganism continues.
World Bank: Red Meat Eaters Will Pay For Climate Change
The government’s handling of the bird flu outbreak so far can only be described as cruel. From an animal welfare perspective, it’s viciously cruel to cull entire flocks when one faulty PCR test shows a positive test result. From a sustainable agriculture perspective, it’s incredibly senseless. From a food justice perspective, it means skyrocketing food prices, more hungry people, and worse food quality.
It is increasingly likely that the slave class is going to be told that the only alternative to mass killings of animals is vaccination with experimental mRNA gene therapy shots.
